I made this cake, in March 2011, for my Aunt's surprise birthday party. The theme was "hens and chicks."What's great about this cake are all the 'extras' that I was able to incorporate. The peeps and eggs were available because it was close to Easter! Perfect :) There are also some worms and a little pile of "hen food", which is just chopped peanuts. I used fondant for the head and tail and loads of cake dowels to hold them in place! Fondant is heavy!
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